appetizers

  • $180.00

    GRILLED AVOCADO Order

    Grilled avocados over garlic and sesame oil.

  • $180.00

    GUACAMOLE Order

    Fresh avocados, tomato, onion, coriander and serrano, prepared at table side.

  • $240.00

    POPCORN SHRIMP Order

    Fresh shrimp beer battered with panko dressed with chipotle mayo and aged balsamic.

  • $240.00

    FISH AND CHIPS Order

    London's classic beer battered fish and chips with cocktail dressing.

  • $220.00

    TUNA TARTARE Order

    Fresh tuna tartar with capers, parsley, egg, lemon on an avocado mousse topping with tobiko and cream.

  • $220.00

    TRUFFLE SASHIMI Order

    Thin cuts of fresh tuna, drizzled white truffle oil and a touch of soy.

  • $280.00

    GALERIA FLAMED CHEESE Order

    Combination of cheeses flamed with tequila at your table, corn, chorizo and mushrooms, on a molcajete volcanic stone.

AGUACHILES

  • $220.00

    SHRIMP Order

    Fresh shrimp cured with lime, bathed in coriander sauce and serrano pepper, red onion. 🌶🌶

  • $220.00

    MEXI-THAI Order

    Fresh shrimp cured with lime, drizzled in sesame oil, soy, onion, coriander, serrano and habanero sauce.

  • $220.00

    BLACK Order

    4 dried chili peppers mixed with EVOO, watermelon and mango topping.🌶

in the shell

  • $280.00

    ALMEJAS, 6 PZAS Order

    Fresh or grilled chocolate clams with aged butter and herbs. Mexithai: Soy, sesame oil, serrano, habanero, onion, coriander. Galería: Spinach, gorgonzola. Curry: Coconut milk and a dash of chili.

  • $500.00

    OYSTER/CLAM PLATE Order

    5 oysters and 5 clams delicious variety of flavors and ingredients. Ask your waiter.

  • $260.00

    OSTIONES EN CONCHA Order

    Fresh Kumamoto or Giga Oysters: Grilled with aged butter and herbs.

    Mexithai: Soy, sesame oil, serrano, habanero, onion, coriander.

    Galería: Spinach, gorgonzola.

    Curry: Coconut milk and a dash of chili.

ceviches AND COCKTAILS

  • $220.00

    SHRIMP COCKTAIL Order

    Shrimp cooked in their own broth with fresh pico de gallo and avocado.

  • $260.00

    LECHE DE TIGRE Order

    Cooked shrimp, coconut milk, garlic, serrano pepper, orange, lemon, avocado, toasted chia.  🌶

  • $200.00

    FISH CEVICHE Order

    Fresh fish cured with lime pico de gallo and serrano.

  • $220.00

    OCTOPUS CEVICHE Order

    Cooked octopus with EVOO, onion, tree peppers, coriander and lemon.  🌶

  • $220.00

    SHRIMP CEVICHE Order

    Fresh shrimp cured with lime, pico de gallo, serrano pepper and roasted pineapple. 🌶

TOSTADAS

  • $360.00

    TOSTADA TRILOGY

    One of each: Shrimp, Octopus and Galeria.

  • $160.00

    GALERIA TOSTADA Order

    Cooked shrimp and octopus, raw scallops, pico de gallo, roasted pineapple, chili-lemon powder.

  • $120.00

    SHRIMP OR OCTOPUS TOSTADA Order

    One tostada. Fresh shrimp cured with lime, pico de gallo, serrano, pineapple • Cooked octopus. EVOO, onion, tree pepper, parsley, lemon.

BRIUSCHETTAS

  • $180.00

    NAPOLITAN (4) Order

    Tomato, fresh basil, garlic, EVOO, balsamic vinegar.

  • $180.00

    PROSCIUTTO (4) Order

    Proscuito di Parma, fresh basil, cherry tomato, EVOO, pepe nero.

  • $180.00

    SEASON VEGETABLES (4) Order

    Grilled seasonal vegetables, EVVO, salt, pepper, lemon on rustic bread.

  • $180.00

    GORGONZOLA AND FIGS Order

    Gorgonzola Cheese and fresh or canned figs, depends on the season.

  • $180.00

    BRIE, MOSTARDA, BERRIES (4) Order

    Brie cheese, seasonal jam with mustard oil, seasonal berries.

  • $220.00

    BRUSCHETTA PLATTER (5) Order

TACOS

  • $220.00

    Grilled or beer battered. A Baja classic, served with cabbage and sauces. Order

    Grilled or beer battered. A Baja classic, served with cabbage and sauces.
  • $220.00

    ANITA TACOS (3) Order

    Battered shrimp or fish over jicama tortilla, with pico de gallo, mango and lime-tajin.

  • $220.00

    FISH (3) Order

    Grilled or beer battered. A Baja classic, served with cabbage and sauces.

  • $220.00

    SIRLOIN (3) Order

    Grilled sirloin, beans, avocado, pico de gallo, corn or flour tortilla, sauce.

  • $180.00

    FRIED TACOS WITH CARNITAS (3) Order

    Topped with tuna or pork carnitas. Lettuce, tanned onion, spicy sauce.

  • $220.00

    CHICKEN (3) Order

    Grilled chicken, corn or flour tortilla, onion and bell pepper.

  • $90.00

    FRIED TACOS (3) Order

    Potato or bean.Classic “tapatios” with lettuce, cured onion, spicy sauce.

POBOY / PANINI

  • $110.00

    DROWNED TORTA Order

    Pork, panela cheese or tuna. The Guadalajara classic made with our very own “birote” bread, baked at the moment.

  • $240.00

    PICAÑA w/wo CHEESE Order

    Grilled picaña (with or without cheese) on sourdough panini baked at the moment.

  • $240.00

    SHRIMP w/wo CHEESE Order

    Grilled shrimp (with or without cheese) on sourdough panini baked at the moment.

pasta

  • $320.00

    PASTA ALE E PIETRO Order

    Pasta, bacon, oregano, thyme, white wine, cream, habanero. 🌶🌶🌶

  • $320.00

    VINO E SALSICCIA PASTA Order

    Short pasta with red wine, cream, spicy Italian sausage, tree pepper, thyme, EVOO.🌶

  • $320.00

    FETUCCINI ALFREDO or NAPOLITAN Order

    With chicken or shrimp.

  • $220.00

    FETUCCINI ALFREDO or NAPOLITAN Order

    Alfredo: White cheese sauce and white wine.

    Napolitan: Tomato, EVOO, garlic, basil.

SALADS

  • $180.00

    CAESAR SALAD Order

    Classic 13-ingredient recipe. Ask your waiter.

  • $140.00

    ISABELLA SALAD Order

    Organics from the garden at Pescadero, edible flowers (seasonal), fruits, dressing of the day.

  • $140.00

    BEET CARPACCIO Order

    Organic beet thin cuts, EVOO, balsamic, goat cheese, toasted almonds.

soups

  • $280.00

    SEAFOOD SOUP Order

    Fresh seafood of the day. Changes every day, cooked at the moment.

  • $220.00

    TORTILLA SOUP Order

    Slow cooked for hours, crispy julienne of torilla, avocado and cream.

fish

  • $580.00

    WHOLE RED SNAPPER Order

    Fried or Grilled. Caught everyday, served with organic salad.

  • $310.00

    CRUSTED FISH FILLET Order

    Catch of the day encrusted with julienne tortilla, nopal salad, fresh cheese, serrano, coriander, cherry tomatoes.

  • $290.00

    GRILLED OR BLACKENED FISH Order

    Catch of the day with organic salad / Blackened with peppers and black sauces.

shrimp

  • $800.00

    GRILLED WITH HEADS (12) Order

    Partially peeled with the head to increase its flavor.

  • $800.00

    DIABLA (6) JUMBO Order

    Spicy garlic, butter, orange and tree pepper sauce.

  • $800.00

    COCO (6) JUMBO Order

    Beer battered with coconut flakes, ginger, coconut milk and serrano sauce.

mexican style specials

  • $600.00

    PORK SHANK Order

    Slowly baked and marinated, with rustic mashed potatoes.

  • $380.00

    FAJITAS Order

    Chicken, beef or shrimp. The most loved ones. Choose your protein plus onion, bell pepper, tomato, rice and torillas.

  • $460.00

    MOLCAJETE Order

    Chicken, sirloin or shrimp. The classic molcajete with drunken sauce. Choose your protein plus pineapple, cheese, spanish onions, nopal, beans, rice and torillas.

  • $540.00

    GRILLED OCTOPUS Order

    Cooked to perfection, on organic salad and seasonal vegetables.

cuts

  • $900.00

    LOBSTER Order

    Grilled Pacific lobster. Garnish of the day, aged butter.

  • $2,200.00

    TOMAHAWK 2-2.5 LBS. Order

    American steak, baked and finished on the grill, garnish of the day.

  • $1,200.00

    SKIRT STEAK 28 OZ (800 GR). Order

    Argentine steak, baked and finished on the grill, garnish of the day.

  • $800.00

    RIB EYE 12 oz (340 gr.) Order

    Prime Rib Eye, the best in Mexico. With garnish of the day.

  • $990.00

    RIB EYE 16 oz (450 gr.) Order

    Prime Rib Eye, the best in Mexico. With garnish of the day.

  • $600.00

    FILET MIGNON Order

    Prime meat 12 oz., gravy, garnish of the day.

hamburgers

  • $240.00

    Gallery Order

    Prime ground beef, lettuce, tomato, onion, pork belly with requeson cheese and cuitlacoche mushroom.

  • $240.00

    CLASSIC Order

    Prime ground beef, lettuce, tomato, avocado, onion, pickles, bacon. With or without cheese.

kids menu

  • $120.00

    SPAGHETTI AL BURRO Order

    Classic spaghetti with butter.

  • $180.00

    HAMBURGER WITH FRIES Order

    Served with french fries.

  • $180.00

    FISH OR CHICKEN FINGERS Order

    Served with vegetables or french fries.

desserts

  • $180.00

    NAPOLITAN FLAN Order

    A classic, with a bed of coconut and toasted almonds.

  • $180.00

    MY STYLE LEMON PIE Order

    Cookie crust, citrus cream with strawberry top, basil, aged balsamic.

  • $180.00

    FUDGE BROWNIES Order

    Chocolate fudge, with vanilla ice cream.

  • $180.00

    BUÑUELOS Order

    Fried, filled with milk caramel and requeson, sugar, cinnamon, vanilla ice cream.

  • $180.00

    CHURROS Order

    Fried flour dough, sugar, cinnamon, vanilla ice cream.

en_US