Gorgonzola Cheese and fresh or canned ﬁgs, depends on the season.
Proscuito di Parma, fresh basil, cherry tomato, EVOO, pepe nero.
Brie cheese, seasonal jam with mustard oil, seasonal berries.
Grilled seasonal vegetables, EVVO, salt, pepper, lemon on rustic bread.
Tomato, fresh basil, garlic, EVOO, balsamic vinegar.